Our menu
Starters
Gratinato *
Scallops, queen scallops, mussels, razor clams and king prawns, gratinated
Allergens: Gluten, Crustaceans, Molluscs
Crudité *
Raw selection: tuna, Gillardeau oyster, Argentine prawn, Mazara red prawn, langoustine
Allergens: Crustaceans, Fish, Molluscs
Insalata di polpo *
Octopus, potatoes, leek, olives
Allergens: Fish, Sulphites
Tris di Mantecato
Trio of whipped salt cod, sea bream and dentex
Allergens: Gluten, Eggs, Fish, Milk
Insalata di Seppia *
Cuttlefish, carrots, courgettes, celery, parsley
Allergens: Peanuts, Celery, Sulphites, Molluscs
La Gamberessa *
Large prawn with smoked-pepper mayonnaise
Allergens: Eggs, Peanuts
Impepata di cozze
Mussels in a fragrant peppery broth
Allergens: Molluscs
First Courses
Fusillone Busera
Fusillone pasta in langoustine busara sauce
Allergens: Gluten, Crustaceans, Celery, Sulphites
Raviolo Nero di Seppia *
Ravioli filled with sea bass, squid ink, tomato and basil coulis
Allergens: Gluten, Eggs, Fish, Milk, Molluscs
Risotto Cacio e Pepe *
Carnaroli rice, cacio e pepe, Mazara red prawn
Allergens: Crustaceans, Fish, Milk
Spaghetto alle vongole
Monograno 'Felicetti' spaghetti with clams
Allergens: Gluten, Sulphites, Molluscs
Main Courses
Filetto d'Orata in Crosta *
Sea bream fillet in an almond and caper-flower crust
Allergens: Gluten, Fish, Peanuts, Nuts
Spada alla Mediterranea
Swordfish, olives, cherry tomatoes, capers, basil
Allergens: Fish, Peanuts, Sulphites
Filetto di Branzino Gratinato *
Gratinated sea bass fillet, courgettes, carrots
Allergens: Gluten, Fish, Milk
Tonno al Pistacchio
Yellowfin tuna, peas, mint, pistachio
Allergens: Gluten, Fish, Nuts
Pescato del Giorno
Catch of the day — the price varies by type and availability; please ask our floor staff for details.
Allergens: Fish
Sides
Patate Arrosto al limone
Lemon roast potatoes
Fagiolata
Bean stew
Insalata Mista
Mixed salad
Tegoline e Mandorle
Green beans with almonds
Allergens: Nuts
Verdure alla Griglia
Grilled vegetables